Donut King – Stockton, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (209) 478-8671 to check today's hours. Know the hours? Send them to us.

Tap for directions

6351 Pacific Ave, Stockton, CA 95207

Google Maps Apple Maps Waze Bing Maps

Address6351 Pacific Ave, Stockton, CA 95207

Phone(209) 478-8671

StyleDonut shop

CountySan Joaquin County

Time zonePacific Time

From city center1.9 mi northwest

About Donut King

Donut King is a donut shop at 6351 Pacific Ave, about 1.9 mi northwest of central Stockton.

Stockton has 57 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 5,701 residents. Nearest alternative: Mochi Donut Stockton at 6252 Pacific Ave, 0.1 mi away.

We have not been able to confirm a full weekly schedule for Donut King yet, so calling ahead at (209) 478-8671 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.

Cake donuts

Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.

Filled donuts

Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.